
Olga Chavez-Myers
ESEA's Food Service Director representing the following CCSD job classifications:
Title | Class Code |
Baker | N5020 |
Central Kitchen Food Service Specialist | N5002 |
Central Kitchen Food Service Supervisor | N5281 |
Central Kitchen Food Service Worker | N5003 |
Central Kitchen Steward | N8039 |
Food Service Equipment Technician | N7275 |
Food Service Facilities, Equipment, and Maintenance Supervisor | N5116 |
Food Service Facility Operations Supervisor | N5115 |
Food Service Maintenance Supervisor | N5305 |
Food Service Maintenance Technician I | N7276 |
Food Service Maintenance Technician II | N7277 |
Food Service Manager I | N5110 |
Food Service Manager I Floater | N5113 |
Food Service Manager II | N5120 |
Food Service Manager II Floater | N5114 |
Food Service Media Specialist | N5111 |
Food Service Personnel Specialist | N5276 |
Food Service Purchasing Specialist | N5277 |
Food Service Region Supervisor | N5270 |
Food Service Software Support Technician | N5117 |
Food Service Specialist | N5001 |
Food Service Supervisor II | N5260 |
Food Service System Administration Manager | N5269 |
Food Service Transportation Operations Manager | N3901 |
Food Service Warehouse Operations Manager | N5301 |
Food Service Warehouse Supervisor | N5300 |
Food Service Worker | N5000 |
Food Service Worker Floater | N5010 |
Plant Manager | N5315 |
Senior Food Service Supervisor | N5280 |
Senior Food Service Worker | N5030 |
Senior Food Service Worker Floater | N5040 |
Warehouse / Distribution Supervisor | N5310 |